Flyer Reset
November 
Saturday 
28
 at 
7:00pm
Clear your calendar - It's going down! Flyer Reset kicks off on November 28th, and you're invited to take part in the festivities. Splash HQ (122 W 26th St) is our meeting spot for a night of fun and excitement. Come one, come all, bring a guest, and hang loose. This is going to be epic!

R. Harrison

Clear your calendar - It's going down! Splash Blocks kicks off on April 21st, and you're invited to take part in the festivities. Splash HQ (122 W 26th St) is our meeting spot for a night of fun and excitement. Come one, come all, bring a guest, and hang loose. This is going to be epic!

Clear your calendar - It's going down! Splash Blocks kicks off on April 21st, and you're invited to take part in the festivities. Splash HQ (122 W 26th St) is our meeting spot for a night of fun and excitement. Come one, come all, bring a guest, and hang loose. This is going to be epic!

INDIAN-ISH

A 5-course dinner at Chai Pani celebrating the release of INDIAN-ish, a brand-new cookbook by Priya Krishna.

TICKETS
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About

We're teaming up with our dear friend Priya Krishna to celebrate the launch of her brand-new cookbook: 

INDIAN-ish.

 

 

Come join Priya and Meherwan Irani, of Chai Pani, as they take you on a 5-course journey through INDIAN-ish. 


$90

 

Ticket price includes: 

5 courses 

1 cocktail 

INDIAN-ISH cookbook, signed by Priya Krishna

Custom Spicewalla 3-pack collection


Vegetarian dinner options will be plentiful 

When

November 
28th
, 
2015
 at 
7:00pm

Where

Speaker Block #3

PRIYA KRISHNA

PRIYA KRISHNA is a food writer who contributes to the New York Times, The New Yorker, Bon Appétit, and more. She is also the author of the college-centric cookbook Ultimate Dining Hall Hacks, and formerly worked for Lucky Peach.






MEHERWAN IRANI

MEHERWAN IRANI is a chef and restaurateur changing the perception of Indian food in America through his growing restaurant and spice empire, Chai Pani Restaurant Group, in two of the South’s most essential culinary cities. He is a four-time James Beard Award nominee for Best Chef: Southeast and in August 2018 he was named by TIME Magazine as one of the “31 People Changing The South.”

Clear your calendar - It's going down! Splash Blocks kicks off on April 21st, and you're invited to take part in the festivities. Splash HQ (122 W 26th St) is our meeting spot for a night of fun and excitement. Come one, come all, bring a guest, and hang loose. This is going to be epic!

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INDIAN-ISH
$90.00

Start: Tue May 14th 6:30pm

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